Home > Products > Candy, Gum & Chocolate Packaging Machine > Chocolate Truffle Flow Packing Machine
This chocolate bar packing machine is suitable for the following chocolate products either foil wrap only or foil wrap & band.
| Packaging range: | Rectangular shape. Length: 50 - 160mm; Width: 25 - 75mm; Thickness: 5 - 25mm. |
| Packaging paper: | Outer paper: 70 - 80g coated paper; Inner paper: 0.03 - 0.05mm embossed aluminum foil paper or aluminum foil combined with paper. |
| Overall machine power: | Servo motor: 4Kw (1+0.75+0.45*5); |
| Main motor: | 4KW; |
| Fan: | 1.75KW; |
| Gluing device: | 1.8KW. |
| Packaging speed: | 80 - 120 pieces per minute. |
| Air consumption: | 50 M/HR; 0.6MPA. |
| Paper feeding method: | Negative pressure suction. |
| Gluing device: | Robatech |
| Ventilation output of vortex pump: | 140 M3/HR. |
| Machine size: | 3850*1200*1836MM. |
| Weight: | 3,400kgs |
1. A separate servo motor is used for segmented intelligent tracking, ensuring no empty packages, no overlapping, and accurate positioning.
2. The servo motor compensates for paper feeding, eliminating paper jamming.
3. Negative pressure conveyor belt for paper feeding ensures the stability of large-sized chocolate packaging paper and double-layer paper feeding, without creasing, overlapping, or paper jamming, reducing equipment downtime and improving production efficiency.
4. The packaging adopts the form of outer layer paper hot melt glue spraying and cooling sealing, which does not damage the taste and flavor of chocolate, extends the shelf life, and ensures a firm and beautiful packaging.
5. This machine has the characteristics of firm packaging, neat appearance, fast speed, compact structure, safe and stable operation, and low noise.
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